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Wild Yeast Bread Making
Sat, Jan 24
|Forgotten Flavours (Niverville)
Experience all the stages of making bread, from mixing to folding, shaping and baking. Take home 2 loaves of delicious baton bread!
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Time & Location
Jan 24, 2026, 3:00 p.m. – 6:00 p.m.
Forgotten Flavours (Niverville), 69 Main St, Niverville, MB R0A 0A7, Canada
Guests
About the event
Learn the techniques of making any kind of levain bread!
In a group setting, we will be using our wild yeast levain balls to create a delicious baton bread. You will experience and learn all of the stages from mixing the dough, folding, shaping and baking.
Date: January 24, 2026
Location: Forgotten Flavours Bakery, Niverville, MB
69 Main Street, Niverville.
Time: 3pm - 6pm
Tickets
Bread Making Class
Book your spot before January 23, 2026.
$120.00
+$14.40 GST/PST
+$3.36 ticket service fee
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